The cake shown here is a THREE TIER Stacked round cake, coated in sugarpaste icing.

The botanical Pink Sweetpeas and foliage are balanced by the narrow ribbons.

This cake can be either rich fruit, or a combination of sponge and rich fruit.

Close-up of Top tier.

This close-up show more details of the botanical flowers and foliage.

These flowers all made by hand from sugarpaste.